Chiricaya cake
Ingredients:
- 2 cans of condensated milk
- 1 can of evaporated milk
- 6 eggs
- vanilla, to taste
Procedure:
- blend all of that
- put the mixture in pyrex dish
- put all that in the oven at 350 degrees for about 45 minutes. (you can butter the pyrex thingie before)
- Finally put it in the fridge and serve cold.
